| 
The Holiday Season is Here!! With Thanksgiving begins the countdown to Christmas and on 12/9/08 we will be talking about The Origins of Family Traditions and Adopted Christmas Traditions American Style.
A Visit from St. Nicholas by: Clement C. Moore
'Twas the night before Christmas, when all through the house Not a creature was stirring, not even a mouse.
The stockings were hung by the chimney with care,
In hopes that St. Nicholas soon would be there.
The children were nestled all snug in their beds, While visions of sugar-plums danced in their heads. And mamma in her ‘kerchief, and I in my cap, Had just settled our brains for a long winter’s nap.
When out on the lawn there arose such a clatter,
I sprang from the bed to see what was the matter.
Away to the window I flew like a flash,
Tore open the shutters and threw up the sash. The moon on the breast of the new-fallen snow
Gave the lustre of mid-day to objects below.
When, what to my wondering eyes should appear,
But a miniature sleigh and eight tiny reindeer. With a little old driver, so lively and quick,
I knew in a moment it must be St. Nick.
More rapid than eagles his coursers they came,
And he whistled, and shouted, and called them by name! "Now Dasher! now, Dancer! now, Prancer and Vixen!
On, Comet! On, Cupid! On Donner and Blitzen!
To the top of the porch! to the top of the wall!
Now dash away! Dash away! Dash away all!" As dry leaves that before the wild hurricane fly,
When they meet with an obstacle, mount to the sky.
So up to the house-top the coursers they flew,
With the sleigh full of toys, and St. Nicholas too. And then, in a twinkling, I heard on the roof
The prancing and pawing of each little hoof.
As I drew in my head, and was turning around,
Down the chimney St. Nicholas came with a bound. He was dressed all in fur, from his head to his foot,
And his clothes were all tarnished with ashes and soot.
A bundle of toys he had flung on his back,
And he looked like a peddler, just opening his pack. His eyes-how they twinkled! His dimples how merry!
His cheeks were like roses, his nose like a cherry!
His droll little mouth was drawn up like a bow,
And the beard of his chin was as white as the snow. The stump of a pipe he held tight in his teeth,
And the smoke it encircled his head like a wreath.
He had a broad face and a little round belly,
That shook when he laughed, like a bowlful of jelly! He was chubby and plump, a right jolly old elf,
And I laughed when I saw him, in spite of myself!
A wink of his eye and a twist of his head,
Soon gave me to know I had nothing to dread. He spoke not a word, but went straight to his work,
And filled all the stockings, then turned with a jerk.
And laying his finger aside of his nose,
And giving a nod, up the chimney he rose! He sprang to his sleigh, to his team gave a whistle,
And away they all flew like the down of a thistle.
But I heard him exclaim, ‘ere he drove out of sight,
"Happy Christmas to all, and to all a good-night!" CHRISTMAS GIFTS
Gold, frankincense and myrrh were the first Christmastide gifts, given by the three Magi to the baby Jesus when they visited him in his manger in Bethlehem two millennia ago. Nowadays, despite the commercial emphasis that has superseded what used to be a simple celebration of the birth of the Christian Savior (for many retailers, two thirds of the year's income is earned during the last month or so), the season has managed to retain its spirit of sanctity and benevolence. The New York Sun perhaps captured the essence of the holiday best in its famous 1897 editorial, "Yes, Virginia, there is a Santa Claus": "He exists as certainly as love and generosity and devotion exist, and you know that they abound and give to your life its highest beauty and joy... The most real things in the world are those that neither children nor men can see... he lives and lives forever." Something else that's been living for a long, long time but can be seen by children and men is the General Grant Tree, a giant sequoia proclaimed by president Calvin Coolidge in 1926 as the nation's Christmas tree — aside from Santa Claus, the most enduring Christmas symbol. May these ancient words be fulfilled this year and every year: "Glory to God in the highest, and on earth peace, good will toward men" (Luke 2:14).
CHRISTMAS PAST December 23, 1823
"'Twas the night before Christmas when all through the house, not a creature was stirring, not even a mouse...." So begins one of the best-known and best-loved tales of Christmas, "A Visit From St. Nicholas." Published on this date in 1823, most sources attribute authorship of the poem to Clement Clarke Moore, a professor of Oriental and Greek Literature in New York. The poem's description of Santa Claus, his sleigh and slide down the chimney and other aspects of Christmas influenced the way in which Americans came to celebrate the holiday.
Blessed are those who can give without remembering - And take without forgetting.... | | CHRISTMAS n. 1. A Christian feast commemorating the birth of Jesus. 2. December 25, the day on which this feast is celebrated. 3. Christmastide.
[Middle English Cristemas, from Old English Crīstes mæsse, Christ's festival : Crīst, Christ; see Christ + mæsse, festival; see Mass.] Christmassy Christ'mas·sy or Christ'mas·y adj.
Christian festival celebrated on December 25, commemorating the birth of Jesus. December 25 had already been identified by Sextus Julius Africanus in AD 221 as the day on which Christmas would be celebrated, and it was celebrated in Rome by AD 336. During the Middle Ages Christmas became extremely popular, and various liturgical celebrations of the holiday were established. The practice of exchanging gifts had begun by the 15th century. The Yule log, cakes, and fir trees derive from German and Celtic customs. Christmas today is regarded as a family festival with gifts brought by Santa Claus (see St. Nicholas). As an increasingly secular festival, it has come to be celebrated by many non-Christians.
BANNING CHRISTMAS IN ENGLAND Q: Who banned Christmas, in England in 1647? A: Oliver Cromwell
BANNING CHRISTMAS IN AMERICA Q: Who banned Christmas, in America in 1659? A: The Massachusetts Bay Colony General Court "For preventing disorders, arising in several places within this jurisdiction by reason of some still observing such festivals as were superstitiously kept in other communities, to the great dishonor of God and offense of others: it is therefore ordered by this court and the authority thereof that whosoever shall be found observing any such day as Christmas or the like, either by forbearing of labor, feasting, or any other way, upon any such account as aforesaid, every such person so offending shall pay for every such offence five shilling as a fine to the county."
From the records of the General Court, Massachusetts Bay Colony May 11, 1659 "The generality of Christmas-keepers observe that festival after such a manner as is highly dishonourable to the name of Christ. How few are there comparatively that spend those holidays (as they are called) after an holy manner. But they are consumed in Compotations, in Interludes, in playing at Cards, in Revellings, in excess of Wine, in mad Mirth ..."
- Reverend Increase Mather, 1687 The Massachusetts Bay Colony Literally Christ-Mass, the liturgical commemoration of the birth of Christ. There is evidence of its observance on 25 December at Rome by the early 4th cent. There is no evidence to support the theory that this was the actual birth-date of Christ. The choice was rather dictated by well-established pagan celebrations on that day. Many of the features of modern Christmas, such as Christmas trees, cards, and boxes, are Victorian rather than earlier. Let's Talk Christmas Tradition
CHRISTMAS TRADITIONS from Mary Wehmeyer
Christmas in The United States is a mixture of traditions from around the world. The baking and candy making start a week or two before Christmas. Cookies of all kinds, including sugar cookies frosted and decorated. Fruit cake waiting in the frige for Christmas, soaked with brandy. The Christmas Holidays would not be complete without a toast of eggnog, or as called in early times "egg and grog in a noggin". A noggin was a small carved wooden mug used to serve drinks in a tavern. Eggnog originally was served with ale or wine but when it came to the "new world" the colonials used rum, and it was served to all guest as the rounds were made on Christmas Eve.
Eggnog 4 eggs, seperated 6 Tablespoons sugar 4 cups milk 1 teaspoon vanilla nutmeg Brandy or Rum Beat egg yolk with sugar. Beat egg white until stiff fold into egg yolk mixture and stir in milk and vanilla. Pour a shot of brandy or rum into a glass, add 1 cup eggnog and sprinkle with nutmeg, stir and enjoy!!
Stollen is a traditional bread/cake from Germany. In the 1400's it was made without butter and used an oil made from turnips. It was a dull, dry pastry. This was done because of a ban on the use of butter during advent, this ban was lifted in the 1500's and Stollen has evolved into a very tasty pastry full of candied peel, raisins and nuts.
Here is a traditional German recipe.
Stollen
3 3/4 cups flour 1 cup confectioners' sugar 1/2 cup warm milk 1 pkg. yeast (3 tsp) 9 Tablespoons butter 1 egg 1 teaspoon vanilla 1 tablespoom rum 1/4 teaspoon cinnamon 1 tablespoon grated lemon peel 1 cup slivered almonds 1/4 cup candied orange peel 1/4 cup candied lemon peel 3/4 cup raisins 3/4 cup golden raisins
Sift flour, make a well in center, put 1/4 cup confectioners' sugar and 1/4 cup warm milk. in the well sprinkle the yeast on the milk. Sprinkle a little flour over yeast. Let rest 20 minutes. Add butter, egg, vanilla, rum, raisins, candied fruit peels, cinnamon, lemon peel, and almonds. add enough of the remaining milk to make a pliable dough. Knead thoroughly and cover with a damp cloth and let rise overnight. Knead again for 1 minute and shape into an oval loaf, place on a greased baking sheet, (push any raisins that have popped out back in so they don't burn). Baste with 6 tablespoons milk and bake at 350 degrees for 50 minutes. The stollen should be golden brown. Test with toothpick for doneness. Baste the stollen with melted butter and dust with powder sugar while hot, do this several times to ensure the loaf is nice and white. This will keep the stollen fresh for several weeks, Store at least 1 week before cutting for best flavor. Cut into about 30 slices.
Candied Sweet potatoes are a must for the holiday meals and I always follow my Grandmother's recipe. Grandmother Burson's Candied Sweet Potatoes
Spray a glass baking dish with cooking spray, place sweet potatoe in a single layer, dot with butter, and sprinkle sugar over them. Bake in 400 degree oven, turning 3 or 4 times to glaced on all sides. Bake about 30 to 40 min. until sweet potatoes are done and candied Add more sugar if needed.
Sugar cookies are an all time favorite for Christmas. They can be decorated and used as tree ornaments besides tasting very good. The sugar cookie was first developed in Nazereth, Pennsylvania and in 2001 was adopted as the official cookie by the Pennsylvania Commonwealth. Sugar Cookie Cream together 1/2 cup butter and 2 cups sugar add 3 eggs and 1 teaspoon vanilla, Beat. In a seperate bowl sift together
Roll out on lightly floured surface, cut into whatever shape desired. Bake at 350 degrees until lightly brown. Cool and frost and decorate as desired. (get the kids involved in this) *add 1/2 to 1 teaspoon vinegar to the milk to sour it.
Blue flames flickering in a darkened room, illuminating the sides of the dark, rich plum pudding~~there are few sights as impressive to see. Although called plum pudding it contains no plums.The plum pudding is also called Christmas Pudding and was made in England in the medieval times. Prunes were plentiful were used but in the 1700's, raisins began to replace the prunes. Traditionally a silver coin, for prosperity, a tiny silver wishbone for luck, a silver thimble for thrift, and a silver anchor for safe harbor are baked in the pudding. The pudding is served with a brandy or hard sauce and is very rich.
Sift together the flour, salt, baking soda and spices. Add bread crumbs, suet. brown sugar, prune puree, prunes, lemon peel, raisins, molasses and currants. Beat egg yolk and stir in. Whip the egg whites until stiff and fold into the batter. Grease a pudding mold and dredged with sugar , pour in batter. Cover the mold with its lid or cover tightly with foil. Steam for 3 to 4 hours, depending on the size of your mold. Serve hot with hard sauce. If you are not serving the pudding immediately, store in the refrigerator soaking in 1 ounce of brandy. Add 1 ounce each week. Serve with warmed with Hard Sauce.
· 1/4 cup butter · 1 cup powdered sugar · 2 tablespoon dark rum or brandy · 1/2 teaspoon vanilla Cream the butter in until pale in color. Add the sugar and mix well. Add the flavorings to taste,. To flame the pudding heat 1/2 cup brandy or rum (being careful not to boil) Pour over pudding and ignite. Be sure to do this in a darkened room to get the full effect. Slice and serve with the hard sauce.
As each person goes out into the world to start their own family - traditions become combined to make "A new Family Tradition" and become childrens beloved Christmas memories to pass on to their children. - Love, Mom.
| |
By far the most popular festival in England today, imposing itself even on those whose religious or political beliefs would normally rule out Christian celebrations; the greatest pressure is to conform for the sake of the children, who are swamped by advertisements, shop displays, and peer pressure. Thanks largely to the inadvertent genius of the Victorians who reinvented it (see below), Christmas is now an astonishingly successful and cohesive blending of religious and secular elements, which operates on many levels; there is space within its framework for people to choose activities and meanings according to their individual tastes and needs. Thus, we may or may not go to church; we can have an angel, or a fairy, or a teddy bear on the tree; we can make decorations, or buy them; they can be a tasteful construction of holly and fir-cones, or a riot of tinsel and flickering lights; we can send religious, humorous, political, or risqué cards, or charity cards, or (by agreement with friends) none at all, donating the money to charity; we can play board games or charades with our grandparents or computer games with our children; we can watch Snow White videos, or the Queen's Speech; we may get drunk, or have just one glass of sherry—and we will still be within the parameters of ‘normal’ Christmas behaviour. The one thing that is extremely hard to do with Christmas is to ignore it. Within this broad consensus, there are degrees of conformity, the two main variables being whether the family is religious or not, and whether children are present. Childless couples and persons living alone often prefer to go to a hotel or guest-house, among strangers, but with the same festive spirit as others create at home. Major elements in the standard modern image of Christmas are: it is family centred; it is child centred; presents are exchanged; homes, churches, shops, and streets are decorated, according to loose but definable rules; food is special and plentiful, again following loose rules; greeting cards are exchanged, and everyone we meet is verbally wished ‘Happy Christmas’; carols are sung or heard everywhere; many who do not regularly go to church attend special services; the season is universally declared to be one of ‘peace and good will’. Christmas has a complex and much debated history. There is no scriptural clue to the date of Christ's birth; the Early Church celebrated it (if at all) on 6 January, and the first document setting it on 25 December is a Roman calendar of AD 354. Possibly it was a conscious takeover of a Roman festival, ‘The Birthday of the Unconquered Sun’, honouring Mithras and other sun-gods. This dating had become standard throughout Western Europe well before Augustine's mission to England; it was not devised to match Anglo-Saxon midwinter festivals. The Council of Tours ( AD 567) ruled that the twelve days from the Nativity to the Epiphany would be a work-free period of religious celebration, and this became English law in AD 877. The word ‘Christmas’ itself only appears in 1038; previously the festival period had been called Yule, a native word for the midwinter season. Medieval manorial records show villeins were not required to work during the Twelve Days; the lord of the manor provided a communal feast, and his tenants and subjects gave him gifts, normally farm produce. The pattern was varied; some wealthy landowners apparently kept open house, feeding and entertaining all comers, while others concentrated on their own local people. By Tudor times, Christmas at court and on the estates of the nobility was characterized by increasingly splendid banquets, balls, plays, masques, and mummings, often co-ordinated by a ‘Lord of Misrule’. This officials (also found at Oxford and Cambridge Colleges, the Inns of Court, and some civic corporations, such as the City of London) combined the roles of planning committee, master of ceremonies, jester, and mock king; sometimes he was accompanied (or replaced) by an Abbot of Unreason, who parodied the Church in the same way as the Lord parodied the court. They are first mentioned (under various titles) in the 15th century, and were conspicuous at the courts of Henry VIII and Edward VI; at the accession of Mary (1553) they vanished from the court, and rapidly went out of fashion elsewhere, except among young men at the universities and Inns of Court. A far less expensive domestic equivalent, the ‘King of the Bean’ chosen by lot on Twelfth Night, remained popular. To Victorians, the Lord of Misrule, despite his relatively brief and socially exclusive existence, came to symbolize a jovial role-reversal for which there is little or no evidence. Throughout the 16th and 17th centuries Puritans waged a well-documented campaign against saints’ days and other religious festivals, as unscriptural and as encouraging gluttony, drunkenness, sexual licence, and public disorder. In the 1640s Christmas became a major target; in June 1647 Parliament finally banned Easter, Whitsun, and Christmas, but each successive year of the Puritan reign saw major disturbances in various parts of the country, and increasingly draconian enforcement. John Evelyn's Diary for 25 December 1657 records his own arrest for attending a Communion service in London: ‘ … the Chapell was surrounded with souldiers; all the communicants and assembly surpriz'd & kept prisoners by them…These wretched miscreants held their muskets against us as we came up to receive the Sacred Elements, as if they would have shot us at the altar…’ This policy proved counter-productive; the fate of Christmas became a rallying-point for anti-Puritan feeling, and a symbol of lost freedoms. After the Restoration most aspects of the celebration were revived, though with wide variations in the degree of lavishness even by the wealthy. As the festival was now no longer a bone of contention, documentary sources become fewer. The diaries of 18th- and early 19th-century rural clergy take little notice of Christmas, though regularly noting money distributed to the poor around this time. Bell-ringing is sometimes mentioned, and drunkenness complained of. The tradition of charitable hospitality was still strong; thus William Holland, a Somerset parson, on 25 December 1799, had: dinner by myself on spratts and fine woodcock. The kitchen was tolerably well lined with my poor neighbours, workmen, &c. Many of them staid till past ten o'clock and sang very melodiously. Sent half-a-crown to our Church Musicians who had serenaded the family this cold morning at five o'clock. (Holland, ed. Jack Ayres, 1984) Many traditional visiting customs occurred at this season: mumming of various kinds, sword dancing, Hooden Horses, Old Tup, Plough Stots, wassailing, and waits (Wright and Lones, 1940: iii. 209-79). This concentration may reflect the importance of midwinter festivals in the remote past, but practical factors were important too; there was a lull in farmwork, potential audiences had gathered in gentry households, and the tradition of Christmas hospitality and generosity ensured a good welcome for performers. At least one custom, thomasing, was specifically aimed at soliciting alms.
What is regarded as the archetypal Christmas was forged in the second half of the 19th century by popular writers such as Charles Dickens and Washington Irving, using a combination of indigenous elements, imported ones, and new ones, in response to a widespread opinion that Christmas was no longer what it had once been, and something should be done. Their reinvention harked back to a romantic ideal of the lost golden age of ’ Merrie England’—perhaps specifically to Walter Scott's description of a medieval baron's Christmas in his best-selling poem Marmion (1808). Key elements in their vision were the Lord of Misrule, Boar's Head, Yule Log, and the squire's lavish display of hospitality in his ‘baronial hall’. Models for more homely celebration were sometimes sought abroad. As early as 1821 a correspondent in the Gentleman's Magazine (pp. 505-8) praised a Christmas custom in the north of Germany ‘which cannot be too strongly recommended and encouraged in our own country’: children make or buy little presents for their parents and each other, which they lay out on Christmas Eve under ‘a great yew bough’ in the parlour, decked with tapers and streamers; next day the parents bring presents for the children (reprinted in Gomme, 1884: 97-102). Written twelve years before Victoria married Albert, this shows court influence was not the only route by which German models impinged on English customs.
This ‘new’ Christmas evolved gradually by an astute combination of existing elements (e.g. carols, mince-pies, holly and mistletoe, candles, ample food and drink, hospitality to neighbours) with recent importations and inventions (presents, crackers, turkey, greetings cards, the tree, Father Christmas/Santa Claus as gift-bringer), each of which has its own history, as outlined in the entries listed below. But many of these took a long time to filter down to the poorer sections of the society; it can be argued that the ‘Victorian’ Christmas only became truly the norm after the Second World War.
Some commentators describe this reinvention as if it had been consciously aimed at taming the working classes and imposing ‘respectability’ on their boisterous and drunken traditions. Concern for public morals was certainly one factor, but commercialism was powerful too; cheap illustrated periodicals spread the fashion, and industry was eager to supply cards, toys, and other presents. It is significant that the new elements are conspicuously secular; the stress on charity was the only one with real religious underpinnings.
See also ASHEN FAGGOT, CHRISTMAS CARDS, CRACKERS, DECORATIONS, FOOD, PRESENTS, SUPERSTITIONS, TREE, FATHER CHRISTMAS, HOLLY, HOLYTHORN, MISTLETOE, MUMMING, MUMMING PLAYS, ST STEPHEN's DAY, SANTA CLAUS, SQUIRREL HUNTING, SWORD DANCES, TWELFTH NIGHT, WASSAILING, WAITS, YULE.
| |